Lunch and Dinner Menu
AVAILABLE FROM 11AM TILL CLOSING TIME
PICK YOUR SALAD
HOUSE SALAD (VG+GF) 14.9
red cabbage, shredded carrot, Spanish onion, fresh mint, green apple & olive oil vinaigrette
ASIAN SLAW 14.9
with rice noodles, baby cos, fresh herbs, cashew crumb & Asian dressing
GREEK SALAD (V+GF) 14.9
baby cos lettuce, tomato, cucumber, kalamata olives, fetta, Spanish onion & olive oil vinaigrette
CAESAR SALAD 14.9
baby cos lettuce, crispy bacon bits, thyme croutons, anchovies, parmesan, poached egg & gherkin Caesar dressing
PICK YOUR PROTEIN
150gr Apple Cider Pulled Pork 5.0
150gr Coconut & Kaffir Lime Poached Chicken 5.0
150gr Angus Porterhouse (Grilled Medium)(GF) 9.0
150gr Charred Spanish Chorizo 5.0
150gr Thai Crispy Chicken 5.0
150gr Char-Grilled Calamari 5.0
150gr Crumbed Flathead Tails 7.0
150gr Rosemary & thyme Grilled Chicken Tenderloins 5.0
#1 MARGHERITA (V) 16.9/21.9
napoli, double mozzerella & oregano
#2 THE CLASSIC 17.9/22.9
napoli, mozzarella, leg ham, mushrooms, olives & anchovies
#3 EYE OF THE TIGER 17.9/22.9
peanut satay sauce, mozzarella, lime & coconut poached chicken, spinach, caramelised onion, fetta & basil pesto
#4 PUMPKIN PATCH (V) 17.9/22.9
napoli, mozzarella, char-grilled pumpkin, roasted capsicum, chat potatoes, spinach, caramelised onion, fetta & basil pesto
#5 HOT HOT HOT 17.9/22.9
napoli, mozzarella, hot salami, chilli flakes, mushrooms & olives
#6 SUN CITY 17.9/22.9
napoli, mozzarella, leg ham & pineapple
#7 DEEP SOUTH SUN 17.9/22.9
napoli, mozzarella, apple cider pulled pork, jalapeños, black bean salsa, pickles
CAJUN SPICED THICK CUT CHIPS (V) 5.9/9.9
served with garlic aioli & tomato sauce
EGGPLANT CHIPS (V) 8.9/14.9
with sweet chilli & mint yoghurt
LEMON PEPPER POTATO WEDGES 6.9/11.9
served with sour cream & sweet chilli
GARLIC, CHEESE & HERB BREAD (V) 8.9
with double cheese, bacon, caramelised onion, pickles, tomato, baby cos lettuce & Woods tomato relish with thick cut chips or a side of our house salad
THAI CRISPY CHICKEN BURGER 18.9
with Asian slaw, double cheese, pickles & pineapple chutney with thick cut chips or a side of our house salad
MEXICALI (V) 18.9
black bean fritter, double cheese, jalapeños, caramelised onion, baby cos lettuce & aioli with thick cut chips or a side of our house salad
ULTIMATE STEAK SANDWICH 22.9
Turkish pocket loaded with char-grilled Angus porterhouse, caramelised onion, tomato, double egg, double cheese, bacon, lettuce & Woods tomato relish + lemon pepper wedges
GNOCCHI BOLOGNESE 18.9
homemade potato gnocchi, rich meat ragu & Italian parmesan
PENNE MATRICIANA 18.9
short cut pasta in napoli sauce, hot salami, bacon, olives, spring onion & chilli
SPAGHETTI FUNGHI (V) 18.9
cream base with mushroom, avocado, spinach & seeded mustard
CHICKEN RISOTTO (GF) 18.9
with chicken breast, baby peas, mushroom, spinach & Italian parmesan
SALT AND PEPPER CALAMARI 18.9
with house salad, baby cos & gherkin mayo
FISH TACOS + CAJUN THICK CUT CHIPS 18.9
soft tortilla loaded with crumbed flat head fillets, Asian slaw, fresh chilli, coriander, gherkin mayo & pineapple chutney
BLACK BEAN TACOS + EGGPLANT CHIPS (V) 18.9
soft tortillas loaded with black bean salsa, spinach, jalapeños, cashew crumb & smashed avocado
SATAY CHICKEN STICKS 18.9
with jasmine rice, Asian slaw & peanut satay sauce
NASI GORENG 22.9
Indonesian stir fried rice with fried egg, broccolini, spring onion, Angus beef strips, chicken, prawn paste & secret sauce
CHICKEN BREAST PARMIGIANA 22.9
with napoli sauce, leg ham & double mozzarella, served with thick cut chips & house salad
FANCY FISH 22.9
crumbed Cajun flat head tails with Asian slaw, thick cut chips & gherkin mayo
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